marketed by VIRAKI BROTHERS
• 500GM
Out of stock
M.R.P.: ₹149
Inclusive of all taxes
Rajma is abundant in protein and fibre, which helps decrease cholesterol. It's used to make a tasty dal that's usually served with steaming rice. This is a great source of folate, manganese, and dietary fibre. Protein, phosphate, copper, thiamine (vitamin B1), iron, potassium, and magnesium are all abundant. They're low in fat and high in nutrients. Delicious rajma is just a pan and minutes away,
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